Tastes in Sicily

Fried black olives
Octopus salad
Risotto alla marinara (fish dish)
Pasta alla Norma
Arancini
Frittella
Fish soup
Stuffed lamb leg
Sicilian Roulades
Rabbit Cacciatore
Buccellato” or “Cucciddàtu
Mustazzoli” from Erice
Sicilian Caponata
Aubergines roulades
Sarde a Beccafico
Peperonata
Pasta alla trapanese
Baked pasta catanese style
Pasta with beans
Pasta with sarde (pilchards)
Aubergines Parma Style
Pasta with Tuna botargo
Meatloaf Sicilian Style
Cutlet Catania style
Falsomagro
Swordfish chop
Swordfish Sicilian Style
Stuffed pilchards Palermo Style
Fried pilchards
Lemon water ice
Cassata Siciliana
Gnocculi di S.Giuseppe
Tangerine tart
Ravioli di ricotta
Martorana fruit
Water melon jelly